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Wine by the Glass
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Red wine
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50ml
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125ml
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175ml
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2007
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Beaujolais Villages, Bruno Matray
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2.50
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3.50
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4.50
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Suitable for Langoustine Ravioli, Jelly of Lobster, Crab cocktail
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2006
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Bourgogne Pinot Noir, Henri Delagrange
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2.90
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5.00
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7.50
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Suitable with Jerusalem Artichoke, Scallops, Beetroot terrine
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2006
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Crozes-Hermitage, Domaine Chommel
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2.00
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5.00
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7.50
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2002
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Haut-Medoc, Cru Bourgeois, Cht Du Retout
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2.90
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5.50
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7.50
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2005
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Cahors, Château La Poujade
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2.00
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4.00
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6.00
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2000
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Saint-Emilion Gd Cru, Cht Barreau, J.Sinsout
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4.80
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6.70
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10.00
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2004
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Cloudy Bay, Pinot Noir, Marlborough
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6.00
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10.00
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14.00
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Suitable for Breast of Quail, Angus Beef
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Taste of McClements Restaurant, 8 Station Approach, Kew TW9 3QB
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